EX Libris Farm

Art Direction & Photography: Beth Fuller

Styling on Various Images: Joy Howard & Sheila Jarnes

Black asterisk symbol on a white background.
Plate of rice noodles with vegetables and meatballs, includes sliced radishes, cucumber, carrots, fresh mint, and lemon wedges, with dipping sauce in a small bowl.
Two bowls of vegetable and ground meat soup with potatoes, greens, and tomatoes, served with slices of toasted bread on a marble surface.
A wooden tray lined with crinkled pink parchment paper holds a large glazed ham with crosshatch pattern, sliced radish, a piece of cooked beef, a bowl of ginger, green onions, a bowl of ramen noodles, a soy sauce bottle, and a wooden spatula.
Plate of cooked meatballs with chopped green herbs, beside a bowl of cooked spaghetti, a wooden cutting board with sliced cucumbers, a bottle of hot sauce, and some fresh cilantro and carrots.
Assorted raw meats including beef, pork, sausages, and ham, along with garlic, carrots, herbs, a chili powder mixture, apples, and seasonings on a marble and wooden surface.
A cooked pot roast beef on white parchment paper, placed on a wooden cutting board, with a honey mustard sauce in a small glass bowl nearby, a basting brush, a bottle of honey mustard, and a bowl of brown sugar in the background, set on a white marbl
Various cuts of raw meat, including ham, brisket, and pork, along with herbs like rosemary and bay leaves, and spices such as peppercorns, arranged on a white surface.
Baked pork belly pieces on a foil-lined baking sheet, with a kitchen towel and tongs nearby.
Cast iron skillet with two sunny side up eggs and three cooked sausages. There are oranges and a peach at the bottom left, and part of a green plate with toast at the top right.
Barbecue chicken sandwich with pickles and onion on a wooden plate, with a beer and chips in the background.
A cooked prime rib roast with a seasoned crust, partially sliced to reveal a pink interior, garnished with fresh herbs and around sliced oranges.
A pot of homemade vegetable and ground turkey soup with potatoes, kale, and tomatoes.
A bowl of ramen soup with sliced pork, a soft-boiled egg, green bok choy, enoki mushrooms, ramen noodles, and sesame seeds.
Fried chicken with chicken balls on crumpled parchment paper on a wooden cutting board, surrounded by fresh tomatoes, garlic, crushed pepper, lettuce, and a blue napkin.
A bowl of collard greens with chunks of smoked meat and cornbread crumbs. There is a fork resting in the greens. A plate with more cornbread and a glass of pink drink are visible nearby.
A large raw pork shoulder on crumpled pink butcher paper on a wooden cutting board, with garlic, onions, salt, and red pepper flakes nearby.
A pot of cooked collard greens with pieces of cooked chicken.
A large piece of raw pork shoulder on a wooden cutting board, with lemon halves, a small bowl of seasoning, and a saucepan with barbecue sauce nearby.
Sauteed sausage with roasted red, yellow, and green peppers and red onions, served with mashed potatoes and a side of sour cream or yogurt.
Three raw pork steaks on white parchment paper surrounded by sliced apples, onions, fresh thyme, and a bowl of mustard.
Pieces of uncooked bacon resting on pink parchment paper inside a wooden bowl, with a jar of syrup and spices in the background.
A raw ham hock placed on parchment paper next to green leafy vegetables on a wooden cutting board, with a knife and a jar of sliced jalapeños in the background.
A dish of cooked chicken breasts with a yellow sauce, cherry tomatoes, garlic cloves, and garnished with fresh herbs on a green oval plate.
Roasted chicken breast garnished with herbs surrounded by roasted rainbow carrots, red and yellow potatoes, and purple red potatoes, on a large oval baking dish.
A large raw piece of pork belly on parchment paper, with fresh rosemary, garlic cloves, a chef's knife with a wooden handle, a bowl of crushed pepper, and red and green apples on a wooden cutting board.
A white plate with grilled vegetables, cherry tomatoes on the vine, and a grilled sausage. A fork and knife with green handles are placed on the plate, and a glass of yellow beverage is visible in the background.
Bacon slices, sausages, bread rolls, eggs, and orange on a table.
A bacon, tomato, lettuce, and bread sandwich on a wooden surface, with a person's hand holding the top piece of bread.
A breakfast plate with two sunny side up eggs, a sausage link, a slice of toasted bread with raisins, and a piece of cooked bacon, with another similar plate partially visible in the background.
Cooked and sliced ham on a wooden cutting board with fresh herbs.
Grilled sausages, grilled yellow squash, cherry tomatoes on the vine, and fresh basil on a black skillet.
Barbecue ribs with barbecue sauce on the side and a basting brush on parchment paper, on a wooden cutting board with a checkered napkin nearby.
Crispy cooked bacon slices in a cast iron skillet.
Two plates with pulled pork sandwiches, coleslaw, pickles, and barbecue sauce, on a wooden table.
A plate of stacked ribs with barbecue sauce, with a jar of sauce in the background.
Four seasoned grilled chicken breasts on crumpled brown parchment paper on a round wooden cutting board, with yellow and red bell peppers and onions nearby, and small containers of green sauce and seasoning in the background.
Various cuts of raw meat, including pork shoulder roast and sausage links, along with seasoning ingredients such as salt, pepper, garlic, onion, and herbs, on a kitchen table.
Pulled pork sandwich with coleslaw on a wooden cutting board
Cooked chicken breasts and halved tomatoes in a creamy sauce garnished with thyme sprigs in a skillet.
Assorted meats including uncured ham and various cuts of pork on a wooden board, with carrots, small potatoes, apples, garlic, peppercorns, and salt nearby.
Assorted raw meats including beef steaks and pork cuts, surrounded by hot dogs, lemon halves, chili powder, peppers, and grilling tongs on a white surface.
Pan-seared pork chop with garlic and rosemary in a black skillet.
A dinner plate with a cooked pork chop, roasted garlic, fresh green asparagus, and sprigs of rosemary.
Raw ground meat on white parchment paper on a dark plate, with fresh green onions, red chili peppers, sesame seed mixture, soy sauce, and a kitchen knife surrounding it.
Close-up of grilled sausages garnished with chopped herbs surrounded by colorful roasted vegetables and cheese ravioli.
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